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Knights Table Menu

Knights Table Menu


Bread & spicy Olives 6 (VE) (DF)
Plate of Wings 10 (DF)

glazed Chicken wings, BBQ & Aioli sauce,
Chilli & Lime

KT Sharer (for 2) 12 (V)

Marinated Peppers, Halloumi, Olives, Dipping oil Cacik &Bread

Knights Table Menu


Glazed Chicken Wings, BBQ sauce 6 (DF)

Baked Camembert, Red onion Marmalade & Toast 7 (V)

Garlic Mushrooms on toast 6 (VE)

Crispy salt & pepper Squid, citrus chilli dip 7 (DF)

Sussex Smokie 6

Breaded Jackfruit wings, BBQ dipping sauce 7 (VE)


Our premium English beef is sourced from Sussex & Surrey using grass fed Hereford & Sussex short horn breeds and aged for at least 30 days.
70z NY Strip 12
80z Rump 14
8oz Sirloin 19
10oz Ribeye 21
24oz Porterhouse 29
All steaks are flame grilled & finished with a Beef demi-glace and served with Cherry vine Tomatoes,
Hampshire Watercress& roasted Garlic Butter (GF) (DF)

Add…Surf & Turf(breaded Scampi)   6   ~   Surf & Mac 8   ~   SAUCES   2   Diane,    Green Peppercorn,    Blue cheese


Knights Table Menu


North African Chicken Ras el Hanout a deliciously exotic medium spiced Chicken Curry with Mushroom, Onions & Cream served with steamed Rice 14 (GF)

Rack of BBQ Pork Ribs Melt in the mouth slow cooked in a BBQ sauce and served with Chicken salt Chips & Salad 17 (DF)

Luxury Seafood Crumble, Cod, Salmon, Haddock, smoked Mackerel & leeks in a cheese sauce topped with a savoury crumble Served with minted Peas & truffle Mash 15

Gees in Hggepot (this is our take on a medieval “hodgepodge pie”) Pork, Chicken, Beef & Barley in a rich sauce with smoked Cheese & Potato top served with salad & bread 14

Breaded Jackfruit wings with BBQ dipping sauce, marinated pepers, Salad & Sweet Potato Fries 13 (VE) (DF) (GF)

Tofu, Sweat Potato, garlic Mushroom, Red Onion & Spinach Wellington served with minted Peas & truffle Mash 13 (VE) (DF)


Saracen 8oz Lamb Burger,Arabian spiced with Aioli,Red Onion Marmalade in a rustic Bun, Chicken salt Chips, Cacik& Salad 15

6oz Venison Steak Burger, Bacon, smoked Applewood Cheese,Red Onion marmalade in a rustic Bun, Chicken salt Chips & Salad 15

Spit roasted pulled Pork Burger, with Blue Cheese, Chilli, Red Onion marmalade in a rustic Bun, Chicken salt Chips & Salad 14

Add…pulled Pork to Lamb or Venison burger 2

Halloumi burger with garlic Mushroom, Bell Peppers, Gherkin, Balsamic glaze in a rustic Bun, Salad & Chips13 (V)

this dish can be altered to be vegan by replacing the halloumi with jackfruit add 2 (VE)


Lebanese style Kebab (marinated meat, Aioli, Parsley, Gherkins)in soft folded flat bread with Shopska Salad & Cacik) Choose from…

Pulled Chicken 12
Lamb Kofta 14
BBQ Jackfruit & Peppers 13 (V)
Spit roasted pulled Pork 13
Mixed Kebab (Chicken, Lamb, Pork) 16
Jackfruit with side salad (no cacik or feta) (VE) (DF) 12


KT spiced Chicken on the bone with sides of your choice (GF) (DF)
½ Chicken with (2 sides) 12
Whole Chicken with (3 sides) 18


Shopska Salad(from the Balkans) tomato, cucumber, onion & feta cheese dressed in lemon oil 3 (V) (GF)
Garlic Bread 3 (V)
Garlic Mushrooms 3 (VE) (GF) (DF)
Onion Rings 3 (V)
Minted Peas 2 (VE) (GF) (DF)
Smoked Applewood Mac & Cheese 4 (V)
Steamed Rice 2 (VE) (GF) (DF)
Cacik(A Turkish dip with yogurt, cucumber, mint, dill & garlic) 3 (V) (GF)
Marinated Peppers 3 (VE) (GF) (DF)
Halloumi 3 (V) (GF)


Chicken Salt Chips (GF) (DF)
Truffle Mash (VE) (GF) (DF)
Sweet Potato Fries (VE) (GF) (DF)


We take pride in our Great British Traditional Sunday Roast Dinner

1 course (carvery only)   14   ~   2 course (main & dessert)   17   ~   3 course (feast!)   21

From the Carvery we have a choice of Roast meats& Seasonal Vegetables Sirloin of Beef, rotisserie Chicken, shoulder of Pork &Turkey breast (DF) or a Vegan Wellington (VE) Roast Potatoes, Yorkshire pudding, Stuffing, Crackling, Red wine Gravy and a selection of seasonal Vegetables.

Kitchen Opening Hours Wednesday to Friday 5pm to 10pm, Saturday 12pm to 10pm & Sunday 12pm to 6pm

*Children eat FREE*

(one child eats free with every adult main course ordered *subject to T&C)